Menus
Starters
-
Oysters on the Half Shell
served by 1/2 dozen or dozen*
-
Shrimp Cocktail
housemade cocktail sauce, remoulade*
$24
-
Butter Board
chives, parsley, toasted sesame seeds, honey, sourdough
$12
-
Roasted Rosemary Brie
apricot chutney, pistachio
$17
-
She-Crab Bisque
blue crab, sweet sherry
$15
-
French Onion Soup
Vidalia onion, dry sherry, gruyere
$16
-
Artisan Salad
herbs, lardons, croutons, hazelnuts, dijion vinaigrette
$16
Entree
-
Seafood Gnocchi
Local shrimp & crab, potato gnocchi, creamy parmesan sauce
$32
-
Short Rib Bourguignon
Roquefort, roasted shallot risotto
$38
-
Seared Salmon
roasted carrot & cumin puree, blistered tomato, tarragon aioli
$29
-
Roasted Duck
thyme, garlic potato, asparagus, sage demi-glace
$35
-
Roasted Portabella
grilled portabella, roasted garlic tomato confit, wilted greens, pesto risotto
$26
vegan
-
Phyllo Wrapped Halibut
lemon dill creme, haircot vers, roasted heirloom tomatoes
$38
-
Wild Rice Griddle Cake
American golden caviar, creme fraiche
$34
Daily: 7:00 AM - 2:00 PM
Download PDFEggs & More
-
Seasonal Fruit Plate
berries, pineapple, melon
$11
-
Maple & Cinnamon Granola
Greek yogurt, honey, berries
$12
-
Beignets
French style doughnut
$12
-
Brioche French Toast
vanilla custard, berries, cinnamon, maple syrup
$14
-
Grilled Georgia Peach Toast
grilled peaches, pimento cheese, farm greens
$14
vegetarian
-
Avocado Tartine
Espelette pepper, lime, benne seeds, farm greens
$13
vegetarian
-
Vegan Scramble
scrambled egg substitue, tofu, brunoise vegetables, farm greens
$16
vegan
-
The Drayton Breakfast
two eggs any style*, slow-cooked bacon or pork sausage*, toast, butter, and jams (white or wheat)
$15
-
Smoked Salmon
charred bread, chive cream cheese, heirloom tomatoes, cucumber*
$19
-
Omelette Au Choix
choice of Gruyere & jambon or Cheddar & shrimp
$14
-
Steak Aux Oeufs
hanger steak, two eggs any style, farm greens
$26
-
Classic Benedict
English muffin, poached eggs, ham, tomato, hollandaise, farm greens*
$14
-
Norwegian Benedict
english muffin, poached eggs, smoked salmon, tomato, hollandaise, farm greens*
$19
Available After 11:00 AM
-
Oysters on the Half Shell
served by 1/2 dozen or dozen*
-
Shrimp Cocktail
housemade cocktail sauce, remoulade*
$24
-
She-Crab Bisque
blue crab, sweet sherry
$15
-
French Onion Soup
Vidalia onion, dry sherry, gruyere
$16
-
Artisan Salad
frisee, heirloom tomato, watermelon radish, sweet onion, herb balsamic
add grilled chicken $6 add grilled shrimp $6 add salmon $10$14
-
Seared Ahi Tuna Salad
artisan greens, tomato, watermelon radish, avocado, mango dressing
$18
-
Shrimp & Grits
Tasso ham, peppers, onions, Creole sauce
$24
-
St. Neo's Club
ham, turkey, bacon, lettuce, tomato, red onion, fries
$17
-
BLTE
two fried eggs, bacon, lettuce, tomato, herb aioli, fries
$14
-
St. Neo's Burger
American cheese, bourbon-bacon jam, fries
$22
-
Savannah Chicken Salad
pecans, pommery mustard, toasted wheat berry bread, fries
$15
-
Roast Beef Sandwhich
cheddar, arugula, creamy horseradish, radish, tomato, red onion, fries
$17
-
Southern Hot Brown
Texas toast, roasted turkey, bacon, tomato, cream parmesan velouté
$17
Sides
-
Toast (white or wheat), butter and jams
$4
-
Parmesan Tater Tots
$8
-
Grits
$7
-
Slow-Cooked Bacon*
$7
-
Sausage Links
$7
-
Two Eggs any style*
$6
Coffees, Teas & More
-
Regular Coffee
$4
-
Espresso
$5
-
Cappucino, Macchiato or Latte
$5
-
Rishi Teas
English Breakfast, Earl Grey, Yuzu Peach, Chamomile, Peppermint, Masala Chai
$5
-
Orange, Grapefruit, or Cranberry Juices
$7
Cocktails
-
Bloody Hell
chili vodka, smoked olive brine, lemon, bloody mary mix
$15
-
Early Riser
vodka, espresso, coffee liqueur, chai simple syrup
$15
-
Blooming Tea
gin, lemon, simple syrup, iced tea, mint
$14
-
Afternoon Spritz
passionfruit liqueur, pineapple, sparkling wine, cucumber bitters
$14
-
Fall Full Spritz
spiced pear, ginger, lemon, sparkling wine
$15
-
Clear Morning (NA)
spiritless gin, lemongrass, lime, cucumber, mint, club
$13
Wines by the Glass
-
Cava
Los Monteros 12/48
-
Sparkling Rosé
RivaRose 12/48
-
Sauvignon Blanc
Kiranui 12/48
-
Chardonnay
Novellum 13/52
-
Cabernet Sauvignon
Highway 12 14/56
-
Pinot Noir
Lyric 15/75
Enjoy St Neo's happy hour daily from 2-5 PM! Grab a seat at the bar and cherish great food, great wine, and great company
Download PDFSmall Plates
-
Oysters on the Half Shell
house accompaniments (1/2 dozen minimum)*
$3 per 1
-
Herbed Ricotta Toast
peaches, whipped honey
$9
-
Savannah Crab Dip
garlic pita chips
$16
-
Ahi Tuna Ceviche
spicy chipotle aioli
$14
-
Neo's Burger
three cheeses, bourbon-bacon jam
$15
-
Fried Brussel Sprouts
candied nuts, feta, aged balsamic
$9
Beer & Wine
-
Bartender's Choice
$10
-
Draft Beer
$5
-
House Spirits
$8
-
Wines
Sangiovese $7
Pinot Grigio $7
Cava $7
From the Raw Bar
-
Oysters on the Half Shell
served by 1/2 dozen or dozen*
-
Shrimp Cocktail
housemade cocktail sauce, remoulade*
$24
-
Seafood Plateaux
oysters, colossal shrimp, ahi tuna crudo*
$85
Starters
-
Artisan Salad
herbs, lardon, croutons, hazelnut, dijon vinaigrette
$16
-
Winter Green Salad
bleu d'Auvergne, lychee, onion, walnut vinaigrette
$16
dairy, tree nut, vegetarian
-
Fried Oysters
spicy braised collards, pork belly
$17
-
Baby Artichoke
wilted greens, lemon, pickled shallots
$16
-
Roasted Rosemary Brie
apricot chutney, pistachio
$17
-
Grilled Spanish Octopus
basil pesto tomato confit
$18
-
French Onion Soup
Vidalia onion, dry sherry, gruyere
$16
-
She-Crab Bisque
blue crab, sweet sherry
$15
-
Butter Board
chives, parsley, toasted sesame seeds, honey, sourdough
$12
-
St. Neos Crab Cake
pickled purple cabbage, lemon garlic aioli
$18
Entrees
-
Roasted Duck
thyme, garlic potato, asparagus, sage demi-glace
$35
-
Seafood Gnocchi
locally sourced shrimp & crab, potato gnocchi, creamy parmesan
$29
-
Hanger Steak Frites
herb butter, house fries
$36
-
Grilled Tomahawk Pork Chop
wilted greens, lardon, heirloom potato, maple-mustard glaze
$38
-
Seared Salmon
roasted carrot & cumin puree, tomato, tarragon aioli
$29
-
Short Rib Bourguignon
Roquefort, roasted shallot risotto
$42
-
Market Fish
seasonal accompaniments MP
-
Diver Scallops
asparagus, mushroom, Gruyere veloute, red rice
$38
-
St. Neo's Burger
American cheese, bourbon-bacon jam, fries
$22
-
Roasted Portabella
grilled portabella, roasted garlic tomato confit, wilted greens, pesto risotto
$26
vegan
-
Lemon Sole en Papillote
preserved lemon, fresh herbs
$32
Sides
-
Broccolini
$8
-
Mac N Cheese
$9
-
Creamed Spinach
$8
-
French Fries
$7
Cocktails
-
Dirty Enough
vodka or gin, smoked olive brine, bleu cheese stuffed olives
$18
-
Sweet Caroline
Michter's rye, pamplemousse, allspice, cynar, grapefruit & lemon
$16
-
TNT
Altos Reposado, amaro, lemon, demerara, walnut, orange, tonic
$16
-
An Apple a Day
Applejack, green apple juice, lime, lemongrass, cardamom
$15
-
Just a Spritz
Beefeater gin, blackberry, aloe vera, lemon, amaro, sparkling wine
$17
-
Foxy Thief
strawberry tequila, rhubarb, lime, agave, limoncello foam
$17
-
Slow Clap
Bourbon, spiced pear, orgeat, lime, orange
$16
-
Well of Three
honeysuckle vodka, lemongrass, ginger, lemon, cucumber
$16
-
Take a Ride (spiritless)
turmeric mango tea, lemon, cinnamon honey, mint, elderflower tonic
$12
-
Fall Into It (spiritless)
Green apple juice, lime, agave, ginger beer
$12